Cooking In, Event, Lunch, Quick PostKerry Alaric Cheeseborobacon, bread, butter, Cheddar, cheese, day, event, flakes, grilled, grilled cheese, hot, month, national, natural, peanut, peanut butter, pepper, red, red pepper, salt, sandwich, sharp, slice, sliced, sourdough, toastedComment

National Grilled Cheese Day After....

Cooking In, Event, Lunch, Quick PostKerry Alaric Cheeseborobacon, bread, butter, Cheddar, cheese, day, event, flakes, grilled, grilled cheese, hot, month, national, natural, peanut, peanut butter, pepper, red, red pepper, salt, sandwich, sharp, slice, sliced, sourdough, toastedComment
The Sinner | Grilled Sharp Cheddar Cheese with Natural Peanut Butter and Smoked Bacon on Sliced Sourdough Sandwich grilled with Red Pepper Flake Butter
I KNEW IT WAS NATIONAL Grilled Cheese Month, as I've been spending the last few days trying to create recipes for a variety of the comfort food sandwich, a different one for each day of next week.

I did not, however, discover until today that yesterday was also National Grilled Cheese Day. So I quickly devised a sandwich that remind me of the peanut butter-stuffed cheese crackers. I present my tasty, gooey, crunchy, savory, sweet, tangy, spicy, mellow, salty, buttery, meaty, hot, handheld lunch....!:

Bun Apple Tea!

.kac.

The Sinner | Grilled Sharp Cheddar Cheese with Natural Peanut Butter and Smoked Bacon on Sliced Sourdough Sandwich grilled with Red Pepper Flake Butter