Beverage, Cooking InKerry Alaric Cheeseborobar, blended, blender, celery salt, cocktail, drink, jalapeno, jalapenos, juice, lemon, margarita, rim, salt, sugarComment

Icy, Spicy Gonzalez!

Beverage, Cooking InKerry Alaric Cheeseborobar, blended, blender, celery salt, cocktail, drink, jalapeno, jalapenos, juice, lemon, margarita, rim, salt, sugarComment
Frozen Jalapeño Margaritas
I RECENTLY "CHASED" an idea for a jalapeño lemonade and executed it quite successfully to pair with my breakfast of a fried egg over greens with turkey bacon and shallots.

That inspired me to make frozen jalapeño margaritas while I tended bar on one of these oppressively hot and humid July days. They were a huge, tasty hit (made 3 pitchers of them), and looking forward to taking some of my customers' and PHUDE-nyc Facebook page fans' suggestions and start making these with strawberries, watermelon, and even cactus fruit.

Bun Apple Tea!

.kac.

Frozen Jalapeño Margaritas