Raving "Mad", Part One
MADISON SQUARE EATS (URBANSPACE) | Madison Square Park, NYC | urbanspacenyc.com/mad-sq-eats/
cocktail
Top 'O' The Mornin'!
THE PENROSE | 1590 2nd Ave. (bet. 83rd & 82nd Sts.) | 212.203.2751 | PenroseBar.com
Frequent Fryer, Pt. 2
...At only $12, they are, like their clam counterpart, a great appetizer to split between two people before chowing down on lobster or shrimp rolls, or for one person to completely fill up of some plump, tender shrimp, fried in a simply seasoned crackermeal, and served with a bright, piquant cocktail sauce, deep with earthy hot horseradish.... [Full post]
Icy, Spicy Gonzalez!
...That inspired me to make frozen jalapeño margaritas while I tended bar on one of these oppressively hot and humid July days. They were a huge, tasty hit (made 3 pitchers of them), and looking forward to taking some of my customers and PHUDE-nyc Facebook page fans and start making these with strawberries, watermelon, and even cactus fruit.... [Full post]
Mussel Head
...but I love mussels to be the "stars" of the dish, as they were here, plump and proud with their deep oceanic flavor and one of a kind texture accented on more than one level by porky ham strips, sweet onion, aromatic white and earthy garlic... [Full post]
High Five for 5 Napkin
....The burgers had a great steak flavor and were so thick and meaty, that they were nicely assisted by the other accoutrement and condiments because, even at this thickness, it maintained that perfect meat-to-bread-to-topping ratio. Did it need 5 napkins? If they were paper napkins, probably, but oddly enough, we were given oversized linen napkins, which wound up being very necessary.... [Full post]
