Cooking In, Quick PostKerry Alaric CheeseboroMarch 26, 2013bluefish, broth, brussel, clams, Cooking In, crispy, fish, fresh, fried, grapefruit, herb, herbs, jiuce, leaves, littleneck, pan-seared, pink, Quick Post, reduction, roasted, seafood, seared, shallots, sprig, sprouts, tarragonComment Blue In The Face Pan-Seared Wild Bluefish | Pink Grapefruit and Tarragon Broth, Roasted Brussel Sprouts, Littleneck Clams Cooking In, Quick PostKerry Alaric CheeseboroMarch 26, 2013bluefish, broth, brussel, clams, Cooking In, crispy, fish, fresh, fried, grapefruit, herb, herbs, jiuce, leaves, littleneck, pan-seared, pink, Quick Post, reduction, roasted, seafood, seared, shallots, sprig, sprouts, tarragonComment
Cooking In, Event, Quick PostKerry Alaric CheeseboroJanuary 02, 20132013, alcohol, aromatic, arugula, booze, bread, broth, butter, champagne, chorizo, clams, coins, Cooking In, event, good luck, green, greens, holiday, juice, lemon, lemon juice, littleneck, mollusks, money, new years, new years day, peas, peppery, pigeon peas, Quick Post, rye, shallots, soup, spicy, sweet, toast, toasted, wealthComment Lucky '13 New Year's "Good Luck" Clams | Littleneck Clams with Shallots, Chorizo, Peas, and Arugula, in a Broth of Champagne, Lemon Juice, and Butter Cooking In, Event, Quick PostKerry Alaric CheeseboroJanuary 02, 20132013, alcohol, aromatic, arugula, booze, bread, broth, butter, champagne, chorizo, clams, coins, Cooking In, event, good luck, green, greens, holiday, juice, lemon, lemon juice, littleneck, mollusks, money, new years, new years day, peas, peppery, pigeon peas, Quick Post, rye, shallots, soup, spicy, sweet, toast, toasted, wealthComment
