loaf
Dining Out, Lunch, Outdoor Seating, Upper East Side, YorkvilleKerry Alaric Cheeseboroanchovies, anchovy, bar, beer, bread, breaded, butter, cabbage, capers, chilled, cutlet, egg, fried, fries, German, Germantown, Heidelberg, Home, homefries, institution, leberkase, loaf, Lunch, Old Germantown, onions, Outdoor Seating, outdoors, potato, red, runny, salad, sausage, schnitzel, ues, Upper East Side, veal, yolk, YorkvilleComment

Germanic Monday

...The sausage loaf had the texture of a refined thick slice of good bologna, and was flavored by a rich combination of spices. This was a great dais for the soft-fried egg and a hit a ground mustard, which together augmented the leberkäse's unctuousness and almost guilty amount of porkiness. The runny yolk of the egg, which I'm always a fan of, evenly integrated the texture dichotomies between the hot protein and the chilled finely chopped yet still toothsome potato salad.... [Full Post]
Wiener a la Holstein with Homefries & Red Cabbage
Dining Out, Lunch, Outdoor Seating, Upper East Side, YorkvilleKerry Alaric Cheeseboroanchovies, anchovy, bar, beer, bread, breaded, butter, cabbage, capers, chilled, cutlet, egg, fried, fries, German, Germantown, Heidelberg, Home, homefries, institution, leberkase, loaf, Lunch, Old Germantown, onions, Outdoor Seating, outdoors, potato, red, runny, salad, sausage, schnitzel, ues, Upper East Side, veal, yolk, YorkvilleComment
Breakfast, Cooking InKerry Alaric Cheeseborobacon, Breakfast, butter, chili, Cooking In, eggs, fried, green, loaf, mache, Mexican, paste, peppers, rye, sauce, smelts, soy, toastComment

Egg-a Omega

...I sautéed i few smelt fillets in some rendered bacon fat in a cast iron skillet, meanwhile frying to egg yolks sunny-side-up. I then placed the eggs on top of the chili pepper paste, then placed the smelt decoratively on top of them, trying to not visually obstruct the eggs.... [cont.]

Breakfast, Cooking InKerry Alaric Cheeseborobacon, Breakfast, butter, chili, Cooking In, eggs, fried, green, loaf, mache, Mexican, paste, peppers, rye, sauce, smelts, soy, toastComment