gizzards
Cooking In, Just PhotosKerry Alaric Cheeseborobasil, butter, chicken, Cooking In, dried, egg noodles, gizzards, hearts, herbs, Just Photos, noodles, sauce, sesame, sesame oil, shallots, slow-cooked, stewed, stirred, thyme2 Comments

Gizzards For The Blizzard

CHICKEN GIZZARDS OVER NOODLES | Slow-Cooked Chicken Gizzards with Country Herbs, in a Shallot Sesame Butter Sauce, over Egg Noodles

Cooking In, Just PhotosKerry Alaric Cheeseborobasil, butter, chicken, Cooking In, dried, egg noodles, gizzards, hearts, herbs, Just Photos, noodles, sauce, sesame, sesame oil, shallots, slow-cooked, stewed, stirred, thyme2 Comments
Cooking In, Dinner, Quick PostKerry Alaric CheeseboroBBQ, brown sugar, Carolina, chicken, cider, Cooking In, cracklin, cracklins, Dinner, garlic, gizzards, hash, hearts, hot sauce, liquid smoke, mustard, Quick Post, rice, sausage, scallion, scallions, skin, South Carolina, spicy, sweet, vinegar, worcestershire sauceComment

Hash Tag

Carolina-Style (BBQ) Hash | with Chicken Gizzards and Sweet Sausage | Chicken Cracklins'
Carolina-Style Hash | Chicken Cracklins'
Cooking In, Dinner, Quick PostKerry Alaric CheeseboroBBQ, brown sugar, Carolina, chicken, cider, Cooking In, cracklin, cracklins, Dinner, garlic, gizzards, hash, hearts, hot sauce, liquid smoke, mustard, Quick Post, rice, sausage, scallion, scallions, skin, South Carolina, spicy, sweet, vinegar, worcestershire sauceComment
Cooking In, Dinner, Quick PostKerry Alaric Cheeseborobalsamic, breaded, brown, brown sugar, cake, Cheddar, cheese, coated, Cooking In, corn, cornmeal, cream, crusted, dad, father, fried, gizzard, gizzards, grits, Harvey's, heavy, idea, kernels, mom, mother, recipe, recipes, restaurant, scallions, sugar, sweet, Verlene, vinegar, whiteComment

Mom's Restaurant

...This was a surprising success in flavors and textures; the brightened, slightly fruity pearls of molasses balanced out the slight minerality of the gizzards, parboiled to a pliable firmness and coated in crunchy cormeal breading, while still toothsome kernels of sweet corn popped among some creamy grits, accentuated by just a hint of white cheddar cheese.... [Full Post]
Country-Fried Gizzards over Corn Grit Cake with Balsamic Molasses
Cooking In, Dinner, Quick PostKerry Alaric Cheeseborobalsamic, breaded, brown, brown sugar, cake, Cheddar, cheese, coated, Cooking In, corn, cornmeal, cream, crusted, dad, father, fried, gizzard, gizzards, grits, Harvey's, heavy, idea, kernels, mom, mother, recipe, recipes, restaurant, scallions, sugar, sweet, Verlene, vinegar, whiteComment