No Horse Play
XI'AN FAMOUS FOODS | 2675 Broadway (bet. 101st & 102nd Sts.) | [no phone yet] | xianfoods.com
XI'AN FAMOUS FOODS | 2675 Broadway (bet. 101st & 102nd Sts.) | [no phone yet] | xianfoods.com
Flor De Mayo | 484 Amsterdam Ave. (bet. 84th & 83rd Sts.) | 212.787.3388
...The Cabot cheddar, some of the best in its class, added subtle sharpness to the sandwich, and double the texture with it's melted center and its slightly fried "skirt".... [Full Post]
...Their Lobster Roll Sliders offerings were not so much of the ilk of the suddenly ubiquitous lobster roll as it was a lobster salad sandwich, but a very good one at that. Chopped, fresh light, pieces of lobster tossed in a small dollop of mayo with some subtle seasoning and chopped celery surprisingly let the breezy flavor properties of the lobster nicely present and hit all the right notes, while being quietly supported by "double-buttered" brioche mini buns.... [Full post]
...Another successful dish, plump soft dumpling, stuffed with a soft, mellow but "rustic" cheese, buoyed by the rich, just slightly citrusy tomato sauce, grounded by some homey greens, and heightened by the kick in the very tender spicy sausage, which, again, Leo handled with aplomb... [Full post]
...Both apps (yes, we shared of course) were quite good, a step up from the kind of finger food you get at upscale corporate dinner functions (is that really a complimemt?). The grougeres—I hardly expected so may—were lighter in texture and taste than they looked, with the taste of Cheddar hit the taste buds last without any of the texture of cheese.... [Full post]
...Trixie and I were happy and full, as I asked for a doggy bag for the remaining mussels and duck (The Fatty Dog had been completely obliterated!). We were finally done.... HA! Or so we thought. The manager, Dave (I believe his name was), brought us out some panna cotta with coconut and nuts. Are you kidding me! And, it was on the house. I guess all my talking did us some good!, I was thinking of gloating to Trixie. That was until I just happende to catch, and watch, old school New York City comedy god (and tenured member of LAW & ORDER: SVU, Richard Belzer walk right by our table..... [Full post]
...So, it's not a debate of which burger is better. Sometimes—and thank goodness not often—, I'm really in the mood for a Quarter Pounder with Cheese, and nothing else would make me happier. Most burgers I consume during a year I prepare and cook myself. Could you do a lot, lot worse than Shake Shack? Easily. Could you do better? Maybe, but you'd have to work to find it.... [Full Post]