Coming In Handy
The "Red Hand" Burger | with Ham, Melted Cheddar, Fried Onions | Dorrian's Red Hand Restaurant | 1616 2nd Ave. (at 84th St.) | 212.772.6660 | dorrians.com
...I needed to head to the supermarket for some 85/15 ground beef, and make a plain and simple bacon cheeseburger, medium rare, with American cheese, bacon, a slice of raw onion, a leaf of Boston lettuce, and a quick and easy burger sauce (tomato paste, mustard, brown sugar, worcestershire sauce, cider vinegar, garlic powder, cayenne pepper, fresh cracked pepper, and salt).... [Full post]