olive oil

For You

PER LEI | 1347 Second Ave. (corner of 71st St.) | 212.439.9200 | perleinyc.com

Cooking In, LunchKerry Alaric CheeseboroApril 05, 2014celery salt, Cooking In, Dijon, Dijon mustard, Fairway, fish, juice, lemon, lemon juice, Lunch, mayo, mayonnaise, mustard, olive oil, pickle, red scallion, red scallions, relish, salad, sandwich, scallion, scallions, seafood, seasonal, supermarket, sweet relish, tuna, tuna fish, tuna saladComment

Red Spring

TUNA SALAD HERO | Canned Tuna, Olive Oil Mayo, Red Scallions, Dijon Mustard, Lemon Juice, Sweet Relish, Anchovies, Celery Salt, Cracked Black Pepper, with Mixed Greens, on Toasted Multi-Seeded Hero Roll

Cooking In, Dinner, Just PhotosKerry Alaric CheeseboroDecember 20, 2013black, black beans, black chicken, black sesame, breast, brown sugar, coconut, coconut juice, coconut water, Cooking In, cumin, Dinner, Just Photos, legs, marinade, olive oil, paprika, poultry, pureed, quartered, red beans, rice, roast, roasted, sauce, sesame, sesame seeds, silky, silky chicken, soy, soy sauce, sriracha, tahini, thighs, wild rice, wingsComment

Black Bird Rising

ROASTED SWEET SOY SILKY (BLACK) CHICKEN | Coconut Wild Rice, Spicy Red Rice, Black Sesame Tahini

Cooking In, Diet Days, Dinner, Quick Post, Whatever WednesdayKerry Alaric CheeseboroApril 11, 2013arugula, baked, balsamic, balsamic vinegar, butter, cod, Cooking In, Diet Days, Dinner, fat, fatty, filet, fillet, fish, flake fish, ham, light, mustard, oil, olive oil, pancetta, peas, peppery, pork, potato, potatoes, purée, Quick Post, red pepper, sauce, sautéed, seafood, sliced, snow peas, soy, soy sauce, vinegar, Whatever WednesdayComment

Cod Spell

Sliced Potato & Pancetta-Topped Cod Filet | Butter & Soy Sauce Sautéed Snow Peas | Balsamic Red Pepper Sauce

Delivery, Dining Out, Lunch, Manhattan, Quick Post, Takeout, Upper East Side, YorkvilleKerry Alaric CheeseboroMarch 11, 2013cheese, combo, Delivery, Dining Out, Ginos, ham, herbs, hero, Italian, lettuce, Lunch, Manhattan, meat, oil, olive, olive oil, onion, pepperoni, peppers, pizzeria, provolone, Quick Post, salami, sandwich, sub, Takeout, tomato, tomatoes, Upper East Side, vinegar, YorkvilleComment

Slices, Of Meat And Cheese

GINO'S Pizzeria & Restaurant | 345 East 83rd St. (bet. 2nd & 1st Aves.) | 212.717.5336

Cooking In, Dinner, Quick Post, Whatever WednesdayKerry Alaric CheeseboroFebruary 01, 2013agave, baked, beef, blended, cast iron, cast iron skillet, char, charred, cilantro, Cooking In, Diet Days, Dinner, fresh, fried, fries, garlic, green-go, grill, grilled, gringo, hot, jalapeno, jalapenos, juice, lime, nectar, olive oil, onion, paprika, pepper, peppers, poblano, poblanos, potato, potatoes, powder, Quick Post, ribeye, roasted, sauce, skillet, spiced, spicy, steak, sweet, syrup, vinegar, Whatever Wednesday, white, white wine vinegar, wineComment

Going "Green-Go"

"Green-go" Steak | Grilled "Green-go" Sauce-Marinated Ribeye Steak, topped with "Green-go" Sauce | "Cowboy" Fries

Cooking In, Diet Days, Dinner, Fish Fridays, Quick PostKerry Alaric CheeseboroJanuary 18, 2013arctic char, asparagus, balsamic, balsamic vinegar, bean, butter lemon juice, char, Cooking In, Diet Days, Dinner, fish, Fish Friday, fresh, garlic, ground, ground mustard, herb, herbs, juice, lemon, mustard, oil, olive oil, Quick Post, salad, sautéed, seafood, thyme, vanilla, vinegar, warmComment

Thank Char It's Friday

Thyme-Sautéed Arctic Char | over Warm Asparagus Salad with a Ground Mustard·Vanilla·Butter Sauce

Cooking In, Diet Days, Dinner, Fish Fridays, Quick Post Kerry Alaric CheeseboroJanuary 18, 2013arctic char, asparagus, balsamic, balsamic vinegar, bean, butter lemon juice, char, Cooking In, Diet Days, Dinner, fish, Fish Friday, fresh, garlic, ground, ground mustard, herb, herbs, juice, lemon, mustard, oil, olive oil, Quick Post, salad, sautéed, seafood, thyme, vanilla, vinegar, warmComment

Apple Of My N.Y.

Big Apple Burger | Applesauce-Infused Ground N.Y. Strip Steak Burger with Sage-Sautéed Sliced Red Delicious Apples, Sharp N.Y. State Cheddar, Applewood-Smoked Bacon, and Hard Cider Grain Mustard

Cooking In, Quick PostKerry Alaric CheeseboroMay 22, 2012chives, chorizo, cilantro, Cooking In, hot, Italian, juice, lemon, oil, olive oil, pepper, purée, pureed, Quick Post, red lentils, salt, sausage, Sazon, scallops, sea scallops, seared, seasoning, sugar, wildComment

Going Lentil Into The Night

Seared Scallops over Red Lentils with Sausage | Chive-Cilantro Oil

Seared Sea Scallops over Red Lentils with Sausage

Dining OutKerry Alaric CheeseboroApril 20, 2012apple, butter, chili, cider vinegar, Cooking In, curry, curry powder, Dinner, dried herbs, fish, fish sauce, fresh, grain mustard, grapefruit juice, grilled, hard, herbs, juice, Lunch, mustard, oil, olive oil, oregano, paste, peanut, peanut butter, roasted, salami, sardine, sardines, sauce, seafood, sesame, sesame oil, shallot, shallots, sprouts, sriracha, sunflower, thyme, vinegarComment

Uncanny Sardines

Grilled Fresh Sardines with Chili-Peanut Sauce | Curry-Roasted Sunflower Sprouts | White Grapefruit Juice-Butter Reduction with Salami, Shallots, and Grain Mustard

Grilled Fresh Sardines with Chili Peanut Suace

Cooking In, Quick PostKerry Alaric CheeseboroMarch 19, 2012baked, Calabrese, cheese, Cooking In, dough, ham, Idaho, mustard, olive oil, Parmesan, pastry, pizza, pork, potato, potatoes, puff pastry, Quick Post, rosemary, savory, shredded, slices, tartComment

Not Just Another Puff Piece

Puff Pastry Pizza with Calabrese Ham, Sliced Potatoes, Mustard, Rosemary, and Shredded Parmesan

Cooking In, Dinner, Just PhotosKerry Alaric CheeseboroNovember 23, 2011baked, butter, cardamon, carrot, celery, celery salt, Cooking In, corn, cornbread, cranberries, crumble, crust, cumin, Dinner, dried, dried cranberries, ground, herb, herbed, herbs, holiday, Just Photos, kernel, kernels, mashed, mirepoix, olive oil, onion, pancetta, pie, rosemary, sage, savory, stewed, sweet, sweet corn, sweet potato, sweet potatoes, tarragon, Thanksgiving, thyme, turkeyComment

Home In A Bite

Thanksgiving Pie | Baked Herb-Stewed Ground Turkey with Dried Cranberries and Pancetta on Cornbread Crumble with Savory Mashed Sweet Potato Topping

Dining Out, Manhattan, Midtown EastKerry Alaric CheeseboroNovember 12, 2011american, blue cheese, broccoli, cheese, chicken, chicken sausage, chilies, Dining Out, fondue, garlic, Lunch, Midtown East, olive oil, orecchiette, Parmesan, pasta, potato chips, sausage, The SmithComment

Silver Smith

...A nicely aromatic dish, with perfectly al dente orecchiette, fragrant chicken sausage, in a nicely uncomplicated garlic-olive oil sauce with broccoli and chilies, adding floral notes and kicky heat.... [Full Post]

Cooking In, Quick PostKerry Alaric CheeseboroAugust 21, 2011balsamic, basil, black, celery, clam, clams, Cooking In, fettucine, fettucini, fresh, garlic, herb, Herbes de Provence, herbs, hot, Hungarian, juice, lemon, octopi, octopus, olive oil, paprika, pasta, paste, pepper, Provençal, Quick Post, red, salt, seafood, squid ink, tomato, tomatoes, vinegarComment

Monsters Of The Black Sea

Grilled Baby Octopus over Squid Ink Fettucine with Clam Tomato Sauce and Fresh Basil

Grilled Baby Octopi over Squid Ink Linguine

Breakfast, Cooking In, Dinner, LunchKerry Alaric CheeseboroApril 05, 2011banana, bananas, black pepper, chili powder, cider vinegar, cinnamon, cloves, coriander, cracklin, cracklins, cumin, eggs, garlic powder, ground, ground cloves, juice, low, mustard, nutmeg, olive oil, orange, paste, pork, roasted, rub, saffron, salt, scallion, scallions, shoulder, slow, smoked, smoked paprika, soy sauce, spices, spicy, sriracha sauce, white pepper, worcestershire sauceComment

Angel On My Shoulder

Slow-Roasted Pork with Savory Saffron Banana Mash | Sunny Side Up Eggs with BBQ Pork Cracklins and Fried Scallions | Pulled Pork Sandwich on Country Rye

Cooking In, Dinner, Quick PostKerry Alaric CheeseboroSeptember 19, 2010balsamic, basil, butter, butternut, cheese, chopped, Cooking In, Dinner, Eataly, filled, fresh, garlic, grated parmesan, mesclun, oil, olive, olive oil, pancetta, pasta, salad, squash, stella, vinegar, zuccaComment

Star-Struck

...What I wound up with was a very tasty dish layered with the flavors of sweet, earthy butternut squash, salty, porky, pancetta, a bit of citrus to elevate the squash, some sauteed garlic for smoky sweetness, and the bitter, herbal leaves of mesclun countered nicely by the acidity of the balsamic vinegar.... [Full post]

Dinner, Hell's Kitchen, Lunch, Manhattan, Midtown West, TakeoutKerry Alaric CheeseboroJuly 15, 2010bake, baked, bar, beer, broccoli, BYOB, cheese, dough, fire, Hell's Kitchen, Italian, Lower West Side, Neopolitan, oil, olive, olive oil, oven, Peroni, pie, pizza, pizzaioli, pizzas, sausage, wine, wood, Zigolinis, Zigolinis Pizza BarComment

Getting Ziggy With It

...A very decent pie this was. A nice, pliable but not doughy crust, with a thin strong fold but without the more the more New York-style "crisp". The cheeses were traditionally rustic and aromatic, the sausage buoyantly spicy and sweet, and all of it drizzled with a clean and earthy olive oil that brought all the good flavors together with each bite... [Full post]

Breakfast, Cooking InKerry Alaric CheeseboroJuly 10, 2010bacon, bread, Breakfast, chives, corn, Cremini, dressing, egg, eggs, fat, fish sauce, flakes, fried, ginger, grease, greens, hollandaise, hollandaise sauce, mixed, mushroom, mushrooms, mustard, oil, olive, olive oil, paste, pepper, Portuguese, raw, red, roll, salad, sauce, scallions, shallot, shallots, shrimp, soy, soy sauce, tarragon, tartare, toast, tuna, vinegar, wasabi, white pepperComment

Surf & Turf's Up

...I made a tuna tartare, mincing fresh raw tuna with soy sauce, salt, pepper, scallions, fish sauce, and ginger. I chilled the tartare while skillet-grilling an Angus tenderloin steak and making a hollandaise sauce incorporating wasabi paste and a little bit of mustard. After the steak was done and sat for a few minutes, I topped it with the chilled tartare, topped that with a sunny side up egg yolk, and spooned the wasabi hollandaise on top.... [Full post]